Turkey Fajitas
6 ounces skinless, boneless turkey breast, cut into strips
1 cup sliced Spanish onion
1 bell pepper, seeded and cut into strips
2 large whole grain or whole wheat tortillas
1/2 cup nonfat sour cream
Cooking oil spray
2 tablespoons fajita seasoning mix
1 tablespoon garlic powder
2 teaspoons chili powder
Salt and cracked black pepper to taste
1. Coat a nonstick skillet with cooking spray and heat the skillet. Add the turkey strips and cook for 2 minutes. Add the onion and cook 1 minute longer. Add the bell pepper, fajita seasoning mix, garlic powder, chili powder, salt, and cracked black pepper. Stir well to mix and cook for 1 minute.
To Serve. Heat the tortillas in the microwave for 15 seconds. Spoon the turkey mixture onto the tortillas and garnish with sour cream.
SERVINGS: 2
