Time to get in the holiday spirit! Leo Robitschek — the bar director of NoMad Bar, Hilary Duff’s favorite NYC hot spot — showed Us how to make a delicious Fig & Thistle cocktail for your next holiday party.
Fig & Thistle
Figgy pudding is the pro’s favorite sweet. He mixed preserves with tequila to create a wintry margarita.
PHOTOS: Holiday Gifts for Foodies
Ingredients:
1 dash Bitter Truth Old Time Aromatic Bitters
1/2 oz fig preserves
1/2 oz lemon juice
1 oz Cardamaro
1 1/2 oz tequila
Lemon slice
Cinnamon stick
Directions:
1. In a shaker, combine all ingredients except lemon and cinnamon. Add ice and shake.
2. Strain over ice into a double rocks glass.
3. Garnish with lemon and cinnamon. Serves 1.